
Mold Size: 20x12cm/ cavity: 3.5x2.5x2cm/ 8.5x4x2cm
Clear, rigid polycarbonate or food-grade plastic used for professional confectionary work.
Multi-cavity layout featuring small rectangular compartments molded to produce mini chocolate bars or Neapolitans
Ideal for tempering and pouring dark, milk, or white chocolate to get a glossy finish and crisp edges